Red

Acacia Winery Lake Vineyard Estate Grown Pinot Noir (Carneros)

Acacia

Carneros · Napa-Sonoma · United States

Fact sheet

Type
Red
Grape
Pinot Noir
Country
United States
Region
Carneros · Napa-Sonoma
Appellation
Carneros
Body
medium
Acidity
high
Tannin
low
Sweetness
dry

Food pairing

pato assado · risoto de cogumelos · cordeiro grelhado · queijos macios

Rated vintages

  • 201392 pts

    There's no doubt this estate-grown wine is at first funky on the nose, a mix of forest, mint and farmhouse cheese. It develops in the glass to embrace its quirks, complementing them with vibrant acidity, ripe texture, and hints of orange, rhubarb and spicy clove.

  • 201287 pts

    Ripe cherry-vanilla and robust oak combine for a full-bodied, generous style of Pinot, from a prime spot in Carneros close to the town of Napa. Despite the wine's burly size, its texture is silky, and the finish an echo of the oak and vanilla.

  • 200886 pts

    The oak sticks out and the underlying cherry and raspberry fruit is rather simple and jammy in this single-vineyard wine. It has positive features, such as a dry silkiness and a nice mushroomy character. But it turns disappointingly thin on the finish. Too bad for a vineyard tha…