Red
Big Barrel Pinot Noir
New Zealand
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- New Zealand
- Appellation
- Marlborough
- Body
- medium
- Acidity
- medium
- Tannin
- low
- Sweetness
- dry
Food pairing
duck · lamb · mushrooms · pork · soft cheeses
Rated vintages
-
201391 pts
Sourced from the Omaka Valley, this Pinot Noir is fermented and aged in 1000-liter casks, hence the Big Barrel moniker. It's medium bodied and silky in texture, with only minimal oak-derived flavor. Instead it offers crisp red fruits like cherries and pomegranates, plus subtle h…