White
Byington Liage Sauvignon Blanc (Monterey County)
Monterey County · Central Coast · United States
Fact sheet
- Type
- White
- Grape
- Sauvignon Blanc
- Country
- United States
- Region
- Monterey County · Central Coast
- Appellation
- Monterey County
- Body
- light
- Acidity
- high
- Sweetness
- dry
Food pairing
frutos do mar · saladas verdes · queijo de cabra · frango grelhado
Rated vintages
-
201487 pts
Light daffodil aromas meet with lemon curd, wet slate and the slightest touch of green apple skins. The palate is very chalky and mineral-driven, showing a bit of sour apple as it sits longer on the tongue. The finish is nicely mouth-watering.
-
201385 pts
Smelling like a freshly mowed lawn, the nose on this bottling also offers that funky cut tennis ball and sour-apple aroma common in some Sauv Blancs. There is strong acidity once sipped, and a stony structure frames dried green apple and sour grass flavors.