Red
Joullian Merlot (Carmel Valley)
Carmel Valley · Central Coast · United States
Fact sheet
- Type
- Red
- Grape
- Merlot
- Country
- United States
- Region
- Carmel Valley · Central Coast
- Appellation
- Carmel Valley
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
carnes vermelhas grelhadas · cogumelos · queijos curados · carnes de caça
Rated vintages
-
201386 pts
Sharp Concord grape ripeness meets with a touch of chile pepper and dark tobacco on the nose of this bottling. The palate is redolent with aromatic woods, from cedar to sandalwood, as well as blueberries and dried herbs, but it's a tad thin.