Red
Zinfandel
Russian River Valley · Sonoma · United States
Fact sheet
- Type
- Red
- Grape
- Zinfandel
- Country
- United States
- Region
- Russian River Valley · Sonoma
- Appellation
- Russian River Valley
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
grilled red meat · barbecue · barbecue ribs · aged cheeses
Rated vintages
-
201186 pts
Looming in huge black fruit, this is a dark, heavy Zin intense in toasty oak and brambly, dusty amounts of ripe blackberry and strawberry jam. Dark chocolate hammers in hard on the finish, with black pepper and raisins.