White
Chardonnay
Piccadilly Valley · Australia
Fact sheet
- Type
- White
- Grape
- Chardonnay
- Country
- Australia
- Region
- Piccadilly Valley
- Appellation
- Piccadilly Valley
- Body
- full
- Acidity
- medium
- Sweetness
- dry
Food pairing
grilled seafood · roast poultry · pasta with cream sauce · fresh cheeses
Rated vintages
-
201091 pts
This is a lush, ripe Chardonnay from a cool subregion of the Adelaide Hills. Grilled peaches and toasted coconut elements lend an exotic edge to this full-bodied wine. Drink it over the next few years.