Red
What Else
Portugal
Fact sheet
Food pairing
Grilled meats · Aged cheeses · Pasta with tomato sauce
Rated vintages
-
201486 pts
While the wine is rich and fruity, it also a cool, crisp edge that comes from the nearby ocean. Red-berry fruits are shot through with acidity and a dry core of tannin. The pepper and spice flavor probably comes from the high alcohol.