Other
Lailum
Rosso Piceno · Italy
Fact sheet
- Type
- Other
- Grape
- Montepulciano · Sangiovese
- Country
- Italy
- Region
- Rosso Piceno
- Appellation
- Rosso Piceno
- Body
- medium
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
grilled red meats · stews · aged cheeses · pasta with tomato sauce
Rated vintages
-
201084 pts
New oak takes the limelight in this blend of 90% Montepulciano and 10% Sangiovese. The palate is dominated by wood, espresso, toast and vanilla alongside rubber, leafy sensations. It lacks fruit richness and has a drying, astringent finish.