Red
Merlot
New York · New York Other · United States
Fact sheet
- Type
- Red
- Grape
- Merlot
- Country
- United States
- Region
- New York · New York Other
- Appellation
- New York
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
roast beef · lamb · grilled mushrooms · aged cheeses
Rated vintages
-
201587 pts
Intensely ripe, almost raisinated in tone, this full-bodied Merlot offers loads of fleshy black-cherry and berry flavors. Yielding acidity accentuates its round lush mouthfeel but fine grippy tannins lend upright structure to the finish.
-
201486 pts
Plusher and rounder than the Special Reserve bottling, Millbrook's standard label Merlot suggests soft red-cherry flavor accented with cocoa powder, savory mushroom and beetroot. Gentle acidity and fine-grained tannins accentuate its plump juicy feel. Drink now through 2019.