Other
La Serra
Barolo · Italy
Fact sheet
- Type
- Other
- Grape
- Nebbiolo
- Country
- Italy
- Region
- Barolo
- Appellation
- Barolo
- Body
- full
- Acidity
- high
- Tannin
- high
- Sweetness
- dry
Food pairing
red meats · pasta with rich sauce · aged cheeses · mushroom risotto
Rated vintages
-
201390 pts
Aromas of exotic spice, red berry, crushed dill, espresso and a whiff of coconut lead the nose. The rounded polished palate offers black raspberry, dark cherry, vanilla, coffee and a hint of anise alongside fine-grained tannins. Drink 2021–2028.