Red
Malbec
Mendoza · Argentina
Fact sheet
- Type
- Red
- Grape
- Malbec
- Country
- Argentina
- Region
- Mendoza
- Appellation
- Mendoza
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
red meat · roast lamb · aged cheeses · barbecue
Rated vintages
-
201085 pts
Roasted and brambly on the nose, with lemon, burnt notes and spice more than bold berry fruit. The palate has a tight, rubbery feel and flavors of hickory, clove and mild red berry. A decent but standard and slightly oaky Malbec.
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200985 pts
Brambly and leafy on the nose and palate, with tight acidity and reedy, peppery flavors that suggest foresty raspberry. The finish is equally peppery, herbal and leafy, but overall it's not green or unappealing. A natural wine in that it's unoaked.