Red
Lot 10 Cabernet Sauvignon
California · California Other · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Region
- California · California Other
- Appellation
- California
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
red meat · roast lamb · aged cheeses · barbecue
Rated vintages
-
201586 pts
Sweet-seeming oak aromas and flavors mingle with ripe fruit notes in this full-bodied, soft-textured and well-priced wine.
-
201284 pts
Harsh in mouthfeel, this Cab has cherry, black currant and wintergreen mint flavors, wrapped into firm but fine tannins. For the price, it's not bad for everyday fare.
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201084 pts
What you see is what you get, a simple, affordable Cabernet, with decent berry, spice and oak flavors. It's dry and balanced.