Red
Estate Cabernet Sauvignon
Napa Valley · Napa · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Region
- Napa Valley · Napa
- Appellation
- Napa Valley
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
red meat · lamb · game meat · aged cheeses
Rated vintages
-
201386 pts
Syrupy and dense, this wine is jammy in plum and vanilla, with indeterminate structure and plenty of oak. Ripe and full-bodied, it has accents of graphite and leather.