Other
Santi Ventale (Valpolicella Superiore)
Valpolicella Superiore · Italy
Fact sheet
- Type
- Other
- Grape
- Corvina, Corvinone, Rondinella
- Country
- Italy
- Region
- Valpolicella Superiore
- Appellation
- Valpolicella Superiore
- Body
- light
- Acidity
- medium
- Tannin
- low
- Sweetness
- dry
Food pairing
massas com molhos leves · aves · queijos macios
Rated vintages
-
201586 pts
Aromas of black plum, vanilla and a whiff underbrush lead the nose. Made with 80% Corvina, 10% Corvinone and 10% Rondinella, the light-bodied palate shows blackberry jam, clove and a hint of cocoa alongside loose-knit tannins. Drink soon.