Red
Special Reserve Pinot Noir
Chile
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- Chile
- Appellation
- Leyda Valley
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
pork · roast duck · grilled meats · aged cheeses · sautéed mushrooms
Rated vintages
-
201583 pts
This rusty looking PN smells roasted and stewy, with forced oak. In the mouth, this is chunky and flat. Stewy oaky plum flavors run sweet and heavy on clove, while this reverts to creamy on the finish.