Red
Paso Ranches Cabernet Sauvignon
Paso Robles · Central Coast · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Region
- Paso Robles · Central Coast
- Appellation
- Paso Robles
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
grilled red meat · roasted meats · pasta with red sauce
Rated vintages
-
201284 pts
This full-throttle Cab tastes like oak-aged cherry and raspberry jam, with cinnamon and nutmeg stirred in. Despite the jamminess, it's pretty dry, with soft, drink-me-now tannins.