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Dolcetto d'Alba · Italy

Fact sheet

Type
Other
Grape
Dolcetto
Country
Italy
Region
Dolcetto d'Alba
Appellation
Dolcetto d'Alba
Body
medium
Acidity
medium
Tannin
medium
Sweetness
dry

Food pairing

roasted meats · hard cheeses · pasta with red sauce · pizza · cured meats

Rated vintages

  • 201592 pts

    One of Italy's most fascinating wines, this rare red is made from the grapes of 100-year-old, ungrafted vines. It opens with intense, inviting violet, dark spice and woodland berry aromas that carry over to its smooth, juicy palate, along with ripe Morello cherry, cranberry and…