Red

Rita Riserva

Perazzeta

Montecucco · Italy

Fact sheet

Type
Red
Grape
Sangiovese
Country
Italy
Region
Montecucco
Appellation
Montecucco
Body
full
Acidity
medium
Tannin
high
Sweetness
dry

Food pairing

roast meats · game meat · aged cheeses · lamb ribs

Rated vintages

  • 200987 pts

    This full-bodied wine conveys aromas of spiced plum, chocolate, toast and incense. The robust palate offers dried black cherry, exotic spice, licorice, white pepper and espresso but not much fruit richness. Astringent tannins leave a tongue-drying finish.