Red
Merlot
Oregon · Oregon Other · United States
Fact sheet
- Type
- Red
- Grape
- Merlot
- Country
- United States
- Region
- Oregon · Oregon Other
- Appellation
- Oregon
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
roast beef · lamb · grilled meats · aged cheeses · barbecue
Rated vintages
-
200085 pts
The grapes come from the Applegate valley and the blend is 100% Merlot. The flavors are not particularly varietal; they are broader and more rustic, reminiscent of Carmenère. The palate impression is of soft, sweet, light blueberry fruit, for immediate drinking.