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Bordino
Barbaresco · Italy
Fact sheet
- Type
- Other
- Grape
- Nebbiolo
- Country
- Italy
- Region
- Barbaresco
- Appellation
- Barbaresco / Piedmont
- Body
- full
- Acidity
- high
- Tannin
- high
- Sweetness
- dry
Food pairing
roast meats · pasta with meat sauce · kid · game meats · aged cheeses
Rated vintages
-
200887 pts
Simple and linear, this has a mixed berry aroma, with notes of licorice, leather and dried tobacco. It's plush, fresh and shows power on the finish.
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200588 pts
Bordino is a traditional wine with some of the sharpness and nervous edginess you find in older Barbarescos. The nose is redolent of road tar, root beer, dried spice, ginger and a touch of white truffle. You really need food with this wine otherwise its tight tannins and power c…