Other
Barbera
Amador County · Sierra Foothills · United States
Fact sheet
- Type
- Other
- Grape
- Barbera
- Country
- United States
- Region
- Amador County · Sierra Foothills
- Appellation
- Amador County
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
pasta with tomato sauce · roast meat · cured meats · grilled mushrooms
Rated vintages
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201490 pts
This brilliant and affordable wine will be amazingly versatile with food, as it shows wonderful ripe black-cherry aromas, equally fruity flavors, and a fresh, almost crisp, texture that's unusual for a red wine. It has good concentration, too, and enough depth to stay interestin…
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201386 pts
Fresh, bright aromas including raspberry and strawberry tag rich baking spices, and oak-induced maple syrup flavors for an appealing, jammy personality.
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201183 pts
There's big, stewy fruit happening within the midst of this soft wine. What brings it down is the finish, slightly bitter like a sour cherry.
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201087 pts
A crowd-pleasing Barbera full of muted dark fruit, leathery aromas accented by cherry cola and blue and blackberry flavors that's soft and drinkable and packed with acidity.