Other
Romito di Romitorio
Sant'Antimo · Italy
Fact sheet
- Type
- Other
- Grape
- Sangiovese · Cabernet Sauvignon · Canaiolo
- Country
- Italy
- Region
- Sant'Antimo
- Appellation
- Sant'Antimo
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
red meats · aged cheeses · mushroom risotto
Rated vintages
-
200692 pts
This lovely blend of Sangiovese (60%), Cabernet Sauvignon and Canaiolo shows the super Tuscan side of a storied wine region like Montalcino. Indeed, Castello Romitorio is one of the best Brunello producers and this wine shows their expertise with other grape varieties. Blackberr…