Red
Avignonesi Rosso di Montepulciano
Rosso di Montepulciano · Italy
Fact sheet
- Type
- Red
- Grape
- Sangiovese
- Country
- Italy
- Region
- Rosso di Montepulciano
- Appellation
- Rosso di Montepulciano
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
massas com molho de tomate · carnes vermelhas grelhadas · queijos curados
Rated vintages
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2020
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2019
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2018
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2017
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2016
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201589 pts
Tilled soil, blue flower and Mediterranean herb aromas follow through to the young, tightly wound palate. Juicy dark-skinned berry flavor is supported by taut, fine-grained tannins. Enjoy through 2018.
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2014
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2013
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201289 pts
Fans of Vino Nobile will adore this pretty and accessible Rosso. It opens with a delicate fragrance of violet, perfumed berries and baking spices. The refined palate delivers juicy wild cherry and raspberry lightly accented with cinnamon notes alongside supple tannins and fresh…
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2011