Red
Brella Pinot Noir (Oregon)
Oregon · Oregon Other · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- Oregon · Oregon Other
- Appellation
- Oregon
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
cordeiro · pato · porco · cogumelos · queijos maturados
Rated vintages
-
200986 pts
This needs some breathing time to soften its rough edges. Herbal notes compete with black raspberry fruit. Some spicy highlights lead into a tannic finish. The pieces are there but it needs time to flesh out a bit more.