Red
Madera Syrah
Madera · Central Valley · United States
Fact sheet
- Type
- Red
- Grape
- Syrah
- Country
- United States
- Region
- Madera · Central Valley
- Appellation
- Madera
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
steak · ribs · roasts
Rated vintages
-
201187 pts
Full body, plenty of tannin and subdued fruit flavors make this a tight, savory rather than fruity Syrah. It is definitely a food wine, with all the appetizing counterpoints for indulgent steaks, ribs or roasts.