Red
Pinot Noir
Napa Valley · Sonoma · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- Napa Valley · Sonoma
- Appellation
- Napa Valley / Sonoma / California
- Alcohol
- 14.4%
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
Roast duck · Mushrooms · Grilled salmon · Mushroom risotto · Brie cheese
Rated vintages
-
2016
-
2015
Doughy bread, tart raspberry and citrus aromas mingle effortlessly in this nicely made wine, which offers a robust build and velvety texture. Its cherry, pomegranate and fig flavors are boldly defined.
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2014
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2013
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2012
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2011
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2009
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2008
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2007
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2006