Red
Bron& Ruseval Riserva Sangiovese
Romagna · Italy
Fact sheet
- Type
- Red
- Grape
- Sangiovese
- Country
- Italy
- Region
- Romagna
- Appellation
- Romagna
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
grilled red meats · pasta with tomato sauce · aged cheeses
Rated vintages
-
201388 pts
This opens with aromas of tilled soil, underbrush and prune. The dense palate delivers blackberry jam, vanilla and toasted oak alongside chewy tannins that leave a rather astringent finish.