Other
Alberto Orte Elo Monastrell (Yecla)
Yecla · Spain
Fact sheet
- Type
- Other
- Grape
- Monastrell
- Country
- Spain
- Region
- Yecla
- Appellation
- Yecla
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
carnes vermelhas grelhadas · ensopados · queijos curados
Rated vintages
-
201288 pts
Leathery, scratchy black-fruit aromas are striated and minty, with a note of oak. This Monastrell feels grabby, hefty and on the bold and bulky side. Jammy blackberry flavors come with minty green notes, while this tastes mildly grassy and feels a bit hot on the finish.