Red
Bannockburn Pinot Noir
New Zealand
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- New Zealand
- Appellation
- Central Otago
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
duck breast · lamb · roast meats · wild mushrooms
Rated vintages
-
201391 pts
This is a muscular wine. Intensely colored and redolent of superripe fruit, it nevertheless remains firm and structured from start to long, dusty finish. It's almost grapy in its intensity, but also hints at coffee and cocoa along the way. Drink it now if you like your Pinots bi…