Red
Tondre Vineyard Pinot Noir
Santa Lucia Highlands · Central Coast · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- Santa Lucia Highlands · Central Coast
- Appellation
- Santa Lucia Highlands
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
lamb · duck · pork · mushrooms · smoked meats
Rated vintages
-
201293 pts
Winemaker Sabrine Rodems lays on exciting aromas of light pomegranate juice decorated by toasted sagebrush, charred fennel, pan-toasted peppercorns, graphite and pine ash. The herb-driven, very fragrant chaparral-like flavors show pine needles, rosemary, chemise and bay leaf aga…