Red
Pinot Noir
California · California Other · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- California · California Other
- Appellation
- California
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
grilled meats · smoked meats · aged cheeses
Rated vintages
-
201484 pts
Wood smoke and grilled meat aromas are prominent in this full-bodied, oaky wine. It doesn't have much varietal character but is savory, smoky and moderately tannic to sip.