Other

Altea

Cantine Sant'Agata

Barbera d'Asti Superiore · Italy

Fact sheet

Type
Other
Grape
Barbera
Country
Italy
Region
Barbera d'Asti Superiore
Appellation
Barbera d'Asti Superiore
Body
medium
Acidity
high
Tannin
medium
Sweetness
dry

Food pairing

grilled red meats · pasta with tomato sauce · mushroom risotto · aged cheeses · charcuterie

Rated vintages

  • 201287 pts

    The nose isn't very expressive but eventually reveals underbrush and dried earth aromas. The palate offers tart black currant, green pepper, coffee and toast alongside supple tannins and fresh acidity.