Red
Dunnigan Hills Cabernet Sauvignon
Lake County · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Region
- Lake County
- Appellation
- Dunnigan Hills
- Body
- medium
- Acidity
- medium
- Tannin
- low
- Sweetness
- dry
Food pairing
grilled meat · cheddar cheese · roast meat · stew · ribs
Rated vintages
-
201388 pts
A spicy aroma of ginger cookies meets dark, blackberry flavors on the palate of this medium-bodied, pure-tasting wine. The gushing fruit flavors are compelling and palate-cleansing, with light tannins and acidity keep it fresh and lively.