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Yecla · Spain
Fact sheet
- Type
- Other
- Grape
- Monastrell · Garnacha
- Country
- Spain
- Region
- Yecla
- Appellation
- Yecla
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
grilled meats · roast lamb · aged cheeses
Rated vintages
-
201091 pts
Aromas of black cherry, cassis and alfalfa are ripe and appealing. This is 95% Monastrell with 5% Garnacha; the palate feels ripe, fresh and free-flowing, while flavors of blackberry and chocolate are moderate but appealing. A long, toasty, blackened finish is in excellent shape…