Red
Estate Grown Cabernet Sauvignon
Paso Robles · Central Coast · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Region
- Paso Robles · Central Coast
- Appellation
- Paso Robles
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
barbecue · grilled meats · aged cheeses
Rated vintages
-
201088 pts
This densely concentrated wine is intense with blackberry and black currant flavors. The tannins are strong but very finely textured, giving the wine a velvety mouthfeel. It finishes with sweet oak notes and a warmth from alcohol that barbecue will easily handle.
-
200886 pts
Soft and ripe in the Paso style, with blackberry, cherry and raisin flavors, as well as smoky, caramelized oak. It's an easy-to-drink, rather country-style wine for opening now.