Red

Domus Aurea Cabernet Sauvignon

Chile

Fact sheet

roast red meat · lamb · aged cheeses · game meat

201292 pts

Ripe berry and cassis aromas are broadened by open-grain oak. This Cabernet is big and tannic. Toasty chocolaty berry flavors with a full complement of oaky support maintain a chocolaty essence on a finish that confirms how whole and thorough this is. Drink this warm-vintage win…
200990 pts

Even if this Cab shows eucalyptus on the nose along with asphalt and olive aromas, the bouquet is complex and true as far as high-end Chilean Cabs go. A saturated, syrupy body reflects a hot vintage, while baked flavors of earthy fruits, beef soup and chocolate qualify as stewy…
200892 pts

Hails from Macul, so it exhibits some normal eucalyptus on the nose along with spice and pointed, slightly piercing berry aromas. The palate is chewy, sweet, modern and ripe, with chunky berry, herb, olive and particularly graphite flavors. Settles on big black fruit and depth.…