White
Bordeaux Blanc
Bordeaux Blanc · France
Fact sheet
- Type
- White
- Grape
- Sauvignon Blanc · Sémillon
- Country
- France
- Region
- Bordeaux Blanc
- Appellation
- Bordeaux Blanc
- Body
- full
- Acidity
- high
- Sweetness
- dry
Food pairing
seafood · salads · fresh cheeses · grilled chicken · asparagus
Rated vintages
-
201287 pts
The herbaceousness comes from both the Sauvignon and Sémillon in the blend. The Sémillon also gives a full texture as well as potential richness. With attractive citrus acidity, this is a very drinkable wine that can age.
-
201185 pts
An earthy, full-bodied wine, this has ripe peach and lime flavors. Sulfur unattractively makes a strong appearance; as the wine was just bottled, this feature may disappear in a few months.
-
201085 pts
Crisply fruity, herbaceous and citric, with lemon zest and fine pineapple. The wine's acidity should soften in a year.
-
200987 pts
Lemony and herbaceous, this attractive 50-50 blend of Sauvignon Blanc and Sémillon combines a crisp, grapefruit character with a creamy layer that broadens the wine without losing freshness.