Red

Zinfandel

Cinnabar

Paso Robles · Central Coast · United States

Fact sheet

Type
Red
Grape
Zinfandel
Country
United States
Region
Paso Robles · Central Coast
Appellation
Paso Robles
Body
full
Acidity
medium
Tannin
medium
Sweetness
dry

Food pairing

grilled meat · lamb · barbecue · aged cheeses

Rated vintages

  • 201084 pts

    Briary berry and cedar flavors are marred by less ripe notes of green herbs. It's dry, tannic and spicy.