Red
Selección Personal Tempranillo
Cigales · Spain
Fact sheet
- Type
- Red
- Grape
- Tempranillo
- Country
- Spain
- Region
- Cigales
- Appellation
- Cigales
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
roast lamb · game meats · aged cheeses · cured meats · barbecue
Rated vintages
-
200689 pts
Roasted and leathery smelling, with aromas of brick dust, root beer and exotic spices. Feels grabby and astringent, with boistrous tannins. It tastes toasty and black, with baked berry flavors and tons of chocolate and spice. It feels a bit choppy on the finish, with an espresso…