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Il Valpolicella Ripasso Superiore
Valpolicella Superiore Ripasso · Italy
Fact sheet
- Type
- Other
- Grape
- Corvina · Rondinella · Molinara
- Country
- Italy
- Appellation
- Valpolicella Superiore Ripasso
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
roast meat · game meats · aged cheeses · pasta with tomato sauce · pizza
Rated vintages
-
200787 pts
Having spent many months in oak, this hearty bottling offers masculine aromas of chocolate, toasted nut, ripe blackberry, jammy fruit, spice and leather. The wine's heat and strength are followed by supple tannins.