Rosé

Cà Di Rajo Millesimato Dry (Prosecco)

Cà Di Rajo

Prosecco · Italy

Fact sheet

Type
Rosé
Grape
Glera
Country
Italy
Region
Prosecco
Appellation
Prosecco / Veneto
Body
medium
Acidity
medium
Sweetness
off-dry

Food pairing

aperitivos · frutos do mar · saladas · sushi

Rated vintages

  • 201083 pts

    The Charmat method of sparkling wine sees secondary fermentation in large pressurized tanks. The process results in easy and informal wines like this Dry expression (with a tad more sweetness). The foamy bubbly delivers dried flower and easy peach characteristics.