Red
Bordeaux
Bordeaux · France
Fact sheet
- Type
- Red
- Country
- France
- Region
- Bordeaux
- Appellation
- Bordeaux
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
red meats · mild cheeses · pasta with red sauce
Rated vintages
-
201685 pts
Soft and bright with red berry fruit, this is a warm, open and easy wine. It has a gentle texture and just enough tannins to give it shape. Drink now.