Other
Roble
Yecla · Spain
Fact sheet
- Type
- Other
- Grape
- Monastrell · Syrah · Tempranillo
- Country
- Spain
- Region
- Yecla
- Appellation
- Yecla
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
roast lamb · grilled meats · aged cheeses · meat paella
Rated vintages
-
200886 pts
Opens with common berry fruit aromas as well as a medicinal, minty note. The palate has short length and definition along with bouncy medium-depth berry flavors. Warm, simple touches of licorice and mint define the finish. A blend of 60% Monastrell with 20% each Syrah and Tempra…