Other

Valle de Salinas Roble Red (Yecla)

Valle de Salinas

Yecla · Spain

Fact sheet

Type
Other
Grape
Monastrell, Syrah, Tempranillo
Country
Spain
Region
Yecla
Appellation
Yecla
Body
medium
Acidity
medium
Tannin
medium
Sweetness
dry

Food pairing

cordeiro assado · carnes grelhadas · queijos curados · paella de carne

Rated vintages

  • 200886 pts

    Opens with common berry fruit aromas as well as a medicinal, minty note. The palate has short length and definition along with bouncy medium-depth berry flavors. Warm, simple touches of licorice and mint define the finish. A blend of 60% Monastrell with 20% each Syrah and Tempra…