Other
Concarosso
Galluccio · Italy
Fact sheet
- Type
- Other
- Grape
- Aglianico · Pallagrello Nero
- Country
- Italy
- Region
- Galluccio
- Appellation
- Galluccio
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
roasted meats · aged cheeses · mushroom-based dishes · stews · guanço · wood-fired pizzas
Rated vintages
-
201287 pts
This robust blend of 85% Aglianico and 15% Pallagrello Nero has aromas of toasted oak, stewed prune and baked plum. The palate offers bracing tannins and a blackberry core alongside notes of black pepper, vanilla and graphite.