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Liugi Ghislieri Metodo Classico
Verdicchio dei Castelli di Jesi · Italy
Fact sheet
- Type
- Other
- Grape
- Verdicchio
- Country
- Italy
- Appellation
- Verdicchio dei Castelli di Jesi
- Body
- medium
- Acidity
- high
- Sweetness
- dry
Food pairing
seafood · asparagus risotto · soft cheeses
Rated vintages
-
201488 pts
Made with the Verdicchio grape, this vibrant sparkler doles out creamy yellow apple, pear and citrus zest flavors while a hint of walnut closes the finish. A soft mousse and fresh acidity lift the finish.