Red
Estate Grown Pinot Noir
Russian River Valley · Sonoma · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- Russian River Valley · Sonoma
- Appellation
- Russian River Valley
- Body
- medium
- Acidity
- medium
- Tannin
- low
- Sweetness
- off-dry
Food pairing
duck · roast chicken · grilled salmon · soft cheeses
Rated vintages
-
201386 pts
Somewhat muted, this estate-grown wine is most exuberant in pine and dusty cherry. Full bodied and robust on the palate, it retains a grip of tannin from start to finish.
-
201084 pts
About a second after you sip this wine, the sugary fruit hits, like the blast of a gummy bears. The wine is front-loaded with raspberries, watermelons, persimmons and strawberries, and the acidity is pretty good, but it's simply too sweet and fruity.