Red
Cabernet Sauvignon
Knights Valley · Sonoma · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Region
- Knights Valley · Sonoma
- Appellation
- Knights Valley
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
red meat · lamb · aged cheeses
Rated vintages
-
200992 pts
This is one of those wines that grows more attractive the more it airs in the glass. At first, it just impresses with ripe blackberry and cassis fruit and lots of oak. As it breathes, subtler notes emerge, lending it charm and complexity. Still, it remains quite tannic. High alc…