Red
Zinfandel
Lodi · Central Valley · United States
Fact sheet
- Type
- Red
- Grape
- Zinfandel
- Country
- United States
- Region
- Lodi · Central Valley
- Appellation
- Lodi, California, US
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
carnes grelhadas · churrasco · costela de porco
Rated vintages
-
201186 pts
Loaded with vibrant jammy fruit, this is a bright Zinfandel that has a smoky grilled-meat note on the finish. Pair this with meaty dishes.