Red

Cabernet Sauvignon

Bridge Press

Walla Walla Valley (WA) · Columbia Valley · United States

Fact sheet

Type
Red
Grape
Cabernet Sauvignon
Country
United States
Region
Walla Walla Valley (WA) · Columbia Valley
Appellation
Walla Walla Valley (WA) / Columbia Valley / Washington
Body
full
Acidity
medium
Tannin
high
Sweetness
dry

Food pairing

red meats · aged cheeses · lamb · game · pork · barbecue

Rated vintages

  • 201292 pts

    Cocoa, vanilla, baking spice and green herb aromas are followed by concentrated, palate-coating black cherry and barrel spice flavors that show a deft touch. Coffee notes persist on the finish.